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Recent Posts
- Introductory HACCP: Developing and Implementing HACCP Plans workshop to be held at Texas A&M University May 22 -23, 2024
- 2021 Center of the Plate Training held at Texas A&M University
- October, the start of dark cutting beef season
- 2020 Introductory HACCP Courses and Beyond Basics Workshops announced
- 2019 Center of the Plate Training held at Texas A&M University
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Seminars and Workshops
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Rosenthal Meat Center
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Companion websites
Tag Archives: Aaron Garcia
Savell selected as a namesake for Fish Camp
Jeff Savell, University Distinguished Professor, Regents Professor, and E.M. “Manny” Rosenthal Chairholder in the Department of Animal Science, was a Fish Camp Namesake for the 2015 incoming freshmen at Texas A&M University. Being selected as a Fish Camp Namesake is one of the highest honors someone can receive at Texas A&M University, and namesakes are chosen based on nominations and selections by students. Camp Savell was held at Session B Blue on August 3-6, 2015 with about 160 freshmen in the camp. Two co-chairs, Aaron Garcia and Allison… Read More →