Reserve Champion Lamb Carcass

San Antonio Livestock Exposition, 2001

Exhibited by Allison Chastain, Spur, TX (Dickens Co. 4-H)


Trait Value
Live weight, lb
120
Carcass weight, lb
72.0
Dressing percent
60.0%
Adjusted fat thickness, in.
0.12
Body wall thickness, in.
0.70
Rib eye area, in. sq.
3.75
USDA Yield Grade
1.60
%BCTRC
50.044
USDA Quality Grade
Ch+

 

 



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