Reserve Champion Lamb Carcass

San Antonio Livestock Exposition, 1999

Exhibited by Amanda Bone, Boerne, TX

Trait

Value

Live weight, lb
113

Carcass weight, lb
73.0

Dressing percent
64.6%

Adjusted fat thickness, in.
.20

Body wall thickness, in.
.60

Rib eye area, in. sq.
3.60

USDA Yield Grade
2.40

%BCTRC
49.594

USDA Quality Grade
Ch+

 

 

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