The following people have provided donations between $500 - $1,000
to the Meat Judging Program at Texas A&M University.
|
Greg Gossett
|
Robert Gooch
|
Charles Schroeder
|
Harold D. Witcher
|
|
Mr. & Mrs. George W. Knox
|
Gary Nace
|
David & Cindy Graf
|
Z. L. Carpenter
|
|
Curt Terry
|
Texas Pork Producers Association
|
Mr. & Mrs. Hector Recio
|
J. H. Uptmore
|
|
Southside Market
|
William R. Lloyd
|
Bert Nesloney
|
David W. Grams
|
|
Barret J. Klein
|
David & Jewell Lowe
|
Kirk & Emily Jones
|
|
