Category Archives: Meat Judging

Spring brings carcass shows

Each spring, Meat Science faculty and students are very busy collecting carcass data from the steers, barrows, and lambs that are shown at major and local shows. San Antonio Stock Show and Rodeo and Houston Livestock Show and Rodeo are the two major shows where we collect carcass data with the steers harvested at Sam Kane Beef Processors, the barrows and lambs from Houston harvested at the Rosenthal Meat Center, and the barrows from San Antonio harvested at the Rosenthal Meat Center and the lambs harvested at Texas… Read More →

FFA/4-H Meat Judging Clinic held at Rosenthal Meat Center, March 29, 2014

The Department of Animal Science hosted the FFA/4-H Meat Judging Clinic, which was held at the Rosenthal Meat Center on Saturday, March 29, 2014. Over 300 FFA and 4-H youth participated in the clinic this year where they had the opportunity to hone their meat judging skills in preparation for upcoming contests this spring. The clinic was coordinated by Dan Hale, Davey Griffin, and Ray Riley, with Crystal Waters and members of the 2014 Meat Judging Team serving as instructors for the classroom and cooler portions of the… Read More →

Turner receives NAMA Scholarship Foundation Grant, Bush Presidential Library Undergraduate Travel Grant

Lindsey Turner, an undergraduate student in the Department of Animal Science, Texas A&M University, received a scholarship grant from the NAMA Scholarship Foundation in the amount of $2,250 at the Annual Convention of the North American Meat Association held March 19-22, 2014 in Palm Springs, Calif. In addition to the scholarship, she received a $500 travel grant from the association to attend the convention where she assisted with several activities as a way to network with key meat industry leaders. Lindsey also was selected by the College of Agriculture… Read More →

Voegele receives NAMA Scholarship Foundation Grant, Bush Presidential Library Undergraduate Travel Grant

Hope Voegele, an undergraduate student in the Department of Animal Science, Texas A&M University, received a scholarship grant from the NAMA Scholarship Foundation in the amount of $2,250 at the Annual Convention of the North American Meat Association held March 19-22, 2014 in Palm Springs, Calif. In addition to the scholarship, she received a $500 travel grant from the association to attend the convention where she assisted with several activities as a way to network with key meat industry leaders. Hope also was selected by the College of… Read More →

Meat Judging exposes students to the meat industry « Department of Animal Science

A wonderful write-up of the excellent opportunities for students to see the meat industry while on the meat judging team.  JWS By Davey Griffin, Ph.D. Professor, Extension Meat Specialist and Coordinator of the Meat Judging Team When students tell parents, fellow students and friends they are on the Texas A&M University Meat Judging Team, they typically get a blank stare followed by the question ”what does one do on a meat judging team?”  Although the team members have plenty of experience, it is still hard to describe all… Read More →

Rollstock packaging machine is the newest addition to the Rosenthal Meat Center

The Rosenthal Meat Center has increased its ability to teach packaging technologies through the recent addition of a fully automated Rollstock Packaging Machine. The Rollstock machine is a state-of-the-art packaging system that will vacuum package all types of products. The machine was donated by Texas Meat Purveyors (a division of Freedman Foodservice, LP) in San Antonio, Texas through their General Manager, Dwayne Padalecki. Dwayne is a member of the Fighting Texas Aggie Class of ’86 (Animal Science), a member of the 1984 TAMU Meat Judging Team, and a… Read More →

Aggies named to All American Meat Judging Team

Three members of the Meat Judging Team, Mallorie Phelps, Jessie Hoffman and James Boyd Vaughan, were named to the 2013 All American Meat Judging Team during the International Intercollegiate Meat Judging Contest held Nov. 17 at Tyson Foods in Dakota City, Neb. For the past ten years AMSA has recognized students for their performance in Intercollegiate Meat Judging Contests and their grade point average by selecting them for All American Meat Judging Teams. In addition, Andrew Fry was chosen as the winner of the Rachel Hamilton Memorial “Spirit”… Read More →

Student Profile — Meagan Igo | Department of Animal Science

This post highlights several of our current departmental graduate students including Meagan Igo who now works for the American Meat Science Association. JWS. The Department of Animal Science offers a solid graduate program supported by a current curricula, faculty mentors who are well-known experts in their field of study, and the animal and facility resources needed to excel  in a successful research program. On average, more than 120 students are enrolled in graduate studies, seeking either a master’s or doctorate degree in animal breeding, animal science or physiology… Read More →

Texas A&M University Meat Judging Team wins American Royal contest

The Texas A&M University Meat Judging Team won the American Royal Intercollegiate Meat Judging Contest held in Omaha, Nebraska on October 20, 2013. The team practiced at the Rosenthal Meat Center, Tyson Beef (Amarillo, TX), Cargill Beef (Schuyler, NE), and the University of Nebraska before competing in the contest. Overall team rankings were: 1st Texas A&M University (4038) 2nd Texas Tech University (4020) 3rd Angelo State University (3984) 4th Colorado State University (3984) 5th University of Illinois (3979) Team placings: 5th in beef grading 2nd (tied for 1st) in… Read More →

Texas A&M Students Win AABP Quiz Bowl Championship – Texas A&M Veterinary Medicine & Biomedical Sciences

We congratulate Bryan Weaver, a former B.S. animal science student and meat judging team member, and John David Nicholson, a former B.S. and M.S. student in the Meat Science Section, Department of Animal Science, for their accomplishments in this quiz bowl competition.  JWS The American Association of Bovine Practitioners (AABP) Student Quiz Bowl team from the Texas A&M College of Veterinary Medicine & Biomedical Sciences (CVM) won the national quiz bowl competition at the 46th Annual Conference of the AABP on Friday in Milwaukee, Wisconsin. The team members… Read More →