Reserve Champion Lamb Carcass

San Antonio Livestock Exposition, 2002

Exhibited by Christina Nicole Jackson, Tom Green Co. 4H


Trait Value
Live weight, lb
110
Carcass weight, lb
69.1
Dressing percent
62.8%
Adjusted fat thickness, in.
0.15
Body wall thickness, in.
0.65
Rib eye area, in. sq.
3.40
USDA Yield Grade
1.90
%BCTRC
49.476
USDA Quality Grade
Ch+

 

 



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