2006 HLS&R Quality Beef Carcass Contest |
|
|---|---|
 |
|
|
Exhibitor:
|
|
|
HLSR Ear Tag#
|
|
|
Breed
|
Maine-Anjou |
|
Adj. Fat Thick. (in.)
|
|
|
Ribeye Area (in2)
|
15.7 |
|
Yield Grade
|
1.45 |
|
Quality Grade
|
|